Dried ApricotsCountry Of Origin: Turkey
Description Apricots are grown in eastern Turkey, Malatya. These fruits are hand-picked and carefully pitted, dried with sulphur dioxide. They are fat free, very low in sodium, cholesterol free, contains significant levels of iron & high in vitamin A & C. Benefits
Storage Keep It Refrigerated Once Opened! NUTRITIONAL INFO APRICOT DRIED NUTRITION Per 100g Energy 225 kcal Protein 2.5 g Total fat 0 g -Saturated fat 0 g Cholesterol 0 mg Carbohydrate 55 g Dietary fibre 7.5 g Sodium 25 mg |