Roasted Chickpeas​

Country Of Origin: Turkey

Description
​Chickpeas, also called garbanzo beans, Chickpeas, commonly used in hummus and Middle Eastern cuisine, become a crispy, savoury snack when roasted. Roasted chickpeas are a healthy choice to satisfy cravings without sabotaging your diet. Chickpeas are naturally low in fat, high in dietary fibre and rich in vitamins and minerals.


Benefits

• Improves Digestion Thanks To A High Fiber Content
• Helps Control Blood Sugar Levels
• Reduce Gas
• Increases Satiety & Helps In Weight Loss
• Great Source Of Plant-Based Protein

NUTRITIONAL INFO
Serving Size 100g
Amount Per Serving
Calories 378
% Daily Value
Total Fat 6g  9%
   Saturated Fat 0.6g  3%
Sodium 24mg  1%
Total Carbohydrate 63g  21%
   Dietary Fiber 12g  48%
   Sugar 11g
Protein 20g  40%
Vitamin A 1%  •Vitamin C 7%
Calcium 6%  •Iron 24%​