Organic Einkorn Bulgur

Country Of Origin: Turkey

​Description

​The taste and nutritional values ​​of bulgur and bread made from Organic Einkorn Wheat are different from other wheat. The organic einkorn bulgur does not contain GMO .
This wheat has low carbohydrate value but high protein value. While the protein amount is 14-25 / 100 g in einkorn wheat, it is 10-12 / 100 g in other wheat.
It is rich in folic acid and B vitamins. Folic acid is recommended to be consumed by pregnant women and young children.
​
Benefits

• Einkorn contains 2 times more Vitamin A (retinol equivalent) than modern wheats 
• Einkorn contains 3 to 4 times more beta-carotene than modern wheats (Boosts immunity, helps prevent cancer and heart disease)
• Einkorn  is GMO-free and is loaded with the essential nutrients zinc, iron, potassium, riboflavin, and vitamins B6 and A. ​​