Organic Whole Einkorn Bread 

Country Of Origin: Turkey

​Description

Ancient Siyez Bread is made from aged sour dough yeast which is produced by using 100% organic certified siyez whole wheat flour, rock salt and purified water in stone mills.
No additional preservatives, rising, thickeners or colorants are used in any of the breads.

All of our einkorn  were prepared by milling in stone mills, without removing the bran germ from it.
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Benefits

• Einkorn contains 2 times more Vitamin A (retinol equivalent) than modern wheats 
• Einkorn contains 3 to 4 times more beta-carotene than modern wheats (Boosts immunity, helps prevent cancer and heart disease)
• Einkorn flour is GMO-free and is loaded with the essential nutrients zinc, iron, potassium, riboflavin, and vitamins B6 and A. ​​